Sodium Alginate Powder 80gm

The Red Spoon Co

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Sodium Alginate

Is a natural extract derived from brown seaweed. Used in the food industry as a thickener and emulsifier in yoghurt, ice cream and dressings. It is also a hydration agent in noodles and bread. A cold gelling agent, it requires no heat to activate and when combined with calcium forms soft set gels or the process known as spherification.

Usage: Spherification - 4-5gm/L as Base or 3-4gm/L as Bath. Will not work with a ph below 5.5 or with alcohol. 100% from plant sources, suitable for vegans and gluten free.


SKU Alginate
Brand The Red Spoon Co
Shipping weight 0.0100kg
Shipping width 0.010m
Shipping height 0.010m
Shipping length 0.010m
Shipping cubic 0.000001000m3
Unit of measure ea

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Free in-store pick up from 8/61-71 Mentmore Ave, Rosebery NSW 2018

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