Manjari 64% Dark Chocolate
Made from cocoa beans only sourced from Madagascar, Manjari has a tangy and red fruit flavour profile that makes it fresh, acidic and very aromatic on the palette.
Applications: Coating, Molding, Bar, Mousse, Crémeux et ganache, Ice creams & sorbets
Ingredients: Cocoa beans from Madagascar, sugar, cocoa butter, emulsifier (SOYA lecithin), natural vanilla extract. MILK (Made in a facility that uses milk). This product may contain traces of nuts.
Composition: Cocoa 64% (min), Sugar 35%, Fat 39%
- 500gm and 3kg Sizes
- Made in France
Note: We do not recommended ordering chocolate between the months of Oct-Mar due to hot weather and possible heat damage. We will attempt to protect the items from this potentially occuring and may withhold shipping items during the weekend period. Any damage to the product(s) will be at your own risk, we will not offer refunds or exchanges.
|Unit of measure||Ea|
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Pick-up From Store - $0.00
Free in-store pick up from 8/61-71 Mentmore Ave, Rosebery NSW 2018