Details
With more than 190 essences, the Sosa alphabet of flavours creates the ideal instrument for learning censorial analysis and flavour pairing.
SWEET ALPHABET: 1. Caramel, 2. Honey, 3. Burnt Sugar, 4. Sugar Cane, 5. Toffee
COCOA BEAN ALPHABET: 6. Cocoa, 7. Bitter Chocolate, 8. White Chocolate
DRIED FRUITS ALPHABET: 9. Bitter Almond, 10. Toasted Hazelnuts, 11. Peanut, 12. Coffee, 13. Pistachio, 14. Chestnut
SEED ALPHABET: 15. Aniseed, 16. Mustard, 17. Sesame
SPICE ALPHABET: 18. Cinnamon, 19. Cardamom, 20. Cloves, 21. Cumin, 22. Coriander, 23. Curry, 24. Incense, 25. Myrrh, 26. Nutmeg, 27. Black Pepper, 28. Green Pepper, 29. All Spice, 30. Madagascar Vanilla, 31. Tahiti Vanilla, 32. Tandoori, 33. Chilli, 34. Saffron, 35. Tonka Bean, 36. Turmeric
HERB AND PLANTS ALPHABET: 37. Dill, 38. Basil, 39. Patchouli, 40. Santolina, 41. Lemon Verbena, 42. Lemongrass, 43. Oregano, 44. Tarragon, 45. Fennel, 46. Roquette, 47. Juniper, 48. Peppermint, 49. Spearmint, 50. Wild Mint, 51. Lemon Balm, 52. Rosemary, 53. Sage, 54. Thyme, 55. Black Tea
VEGETABLE ALPHABET: 56. Fresh Garlic, 57. Fresh Onion, 58. Vegetable Stock, 59. Cooked Red Bean, 60. Green Pepper's, 61. Green Pea, 62. Ripe Tomato, 63. Green Tomato, 64. Celery, 65. Cucumber, 66. Rhubarb
FLOWER ALPHABET: 67. Lavender, 68. Chamomile, 69. Geranium, 70. Jasmine, 71. Orange Blossom, 72. Violet, 73. Damask Rose, 74. Marigold, 75. Lilac
MUSHROOM AND FUNGI ALPHABET: 76. Porcini, 77. Mould, 78. Ale Yeast, 79. White Truffle, 80. Black Truffle
ROOT ALPHABET: 81. Liquorice, 82. Ginger, 83. Spikenard, 84. Vetiver, 85. Angelica. 86. Wasabi
TREE AND FOREST ALPHABET: 87. Balsam Fern, 88. Atlas Cedar, 89. Eucalyptus, 90. Bay Laurel, 91. Mediterranean Pine, 92. Virginia Cedar, 93. Oak, 94. Cypress, 95. Sandalwood, 96. Humid Earth, 97. Moss, 98. Mediterranean Forest
FRUIT ALPHABET: 99. Ripe Mango, 100. Green Banana, 101. Kiwi, 102. Cooked Apple, 103. Coconut, 104. Lychee, 105. Raspberry, 106. Peach, 107. Watermelon, 108. Grape, 109. Cherry, 110. Ripe Banana, 111. Golden Apple, 112. Cooked Pineapple, 113. Passionfruit, 114. Melon, 115. Rockmelon, 116. Pomegranate, 117. Pear, 118. Sour Cherry, 119. Green Apple, 120. Green Strawberry, 121. Green Mango, 122. Orange Juice, 123. Pineapple, 124. Lemon Juice, 125. Lime, 126. Apricot, 127. Woodland Strawberry, 128. Ripe Strawberry, 129. Blackberry, 130. Lemon, 131. Sweet Orange, 132. Mandarin, 133. Bitter Orange, 134. Grapefruit, 135. Bergamot, 136. Blackcurrant, 137. Citron, 138. Raisin, 139. Curacao, 140. Yuzu, 141. Quince, 142. Fig, 143. Green Olive, 144. Black Olive, 145. Bitter Mandarin
DAIRY ALPHABET: 146. Yoghurt, 147. butter, 148. Cream, 149. Tiramisu, 150. Pannacotta, 151. Creme Catalan, 152. Sabayon, 153. Creme Caramel
ALCOHOL ALPHABET: 154. Whisky, 155. Beer, 156. Ale Beer, 157. Gin, 158. Vermouth, 159. Brandy, 160. Aniseed, 161. Champagne, 162. Rum, 163. Vodka, 164. Muscat, 165. Chardonnay, 166. Cabernet, 167. Riesling, 168. Port
FICTION MEMORY ALPHABET: 169. Cola, 170. Cookie, 171. Chewing Gum, 172. Choc Mint, 173. Bitters, 174. Tonic Water, 175. Cotton Candy
MEAT AND ANIMAL ALPHABET: 176. Smoked Bacon, 177. Hot Dog, 178. Beef Stock, 179. Pork Stock, 180. Roasted Chicken Stock, 181. Musk, 182. Foie Gras
SEA ALPHABET: 183. Black Caviar, 184. Oyster, 185. Prawn Head, 186. Smoked Salmon, 187. Fish Stock, 188. Lobster, 189. Prawns, 190. Sea Urchin, 191. Anchovy
SMOKE ALPHABET: 192. Smoke
