Details
Perfect for all pastry and confectionery applications or as an alternative to heat source for chaffing dishes, this small and robust unit will have you tempering chocolate or just keeping sauces warm in no time.
- Stainless steel framed body
- Touch control, safety lock
- Timer, LED display (0-180 minute)
- 1-10 power levels
- 1-10 temperature setting
- Temperature range: 60⁰C-240⁰C
- Electronic overheating protection
