The International Bakeware Company commercial-quality springform cake pans have been designed to achieve the highest standards for performance and durability. Each piece in this set is constructed with the same features found in the best pans in the industry. Thick anodised steel offers superior heat transfer, corrosion and rust resistance, and excellent durability. Each pan’s thickness is based on years of performance data to deliver perfectly even heat distribution and a lifetime of use.
The addition of an advanced eco-friendly nonstick silicone coating is specifically formulated for baking to allow the surface to release food and make cleaning easier.
Commercial-quality professional bakeware meets the highest standards for performance and durability.
Material: Aluminium with silicone coating
By: International Bakeware Company
Hand wash with warm water and mild detergent using a sponge or nylon pad
Use only silicone, nylon or wooden tools.
Do not cut in the pan or use sharp metal utensils.
Do not heat beyond 240°C.
Wash before first use.
International Bakeware Company
Unit of measure
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